Cigars
Casa E Santiago
Foundation
A burst of black pepper and slick, sweet leather. The background introduces creamy cedar, stone fruit, and light baking spices. Malty and approachable profile highlighted by notes of nougat, cocoa nibs, and toasted almonds. Smooth finish of earthy tobacco, fresh-ground pepper, and molasses.
Full-bodied bourbon, aged dark rum, or tawny port. Espresso, cold brew, or unsweetened mocha 70% dark chocolate, roasted walnuts/pecans, espresso beans, or aged cheddar.